Tuesday, September 28, 2010

Response To "Guy Fieri, Chef-Dude, Is in the House" NEw York Times

What Questions did Julia Moskin ask Guy Fieri in the interview?

1.      How old are you?
2.      Where did you attend college?
3.      When did you graduate college?
4.      What was your major in college?
5.      Who were your parents, what type of people were they?
6.      Where did you grow up?
7.      What kind of things did you have to eat growing up?
8.      What inspired you to start cooking?
9.      What people do you need in life?
10.  When and why did you earn your first series on the Food Network?
11.  Did you do anything exciting in high school, like visit another country?
12.  How many tattoos do you have and what do they mean?
13.  What is the weirdest reaction you have received from a live crowd?
14.  How many cars do you own and what type are they?
15.  Where have you visited?
16.  Who have you cooked for that means a lot to you?
17.  Who is your idol?
18.  How did a chef like you get to host NBC’s “Minute to Win it?”
19.  What is your next new series coming up and what is it about?
20.  What are your passions and do they reflect your persona?
21.  Why are you doing so much on the Food Network right now?
22.  Do you believe there will be a time when the fame fades?
23.  What are the names of your children, wife, and parents?
24.  What type of names do your friends go by?
25.  Where do you currently live?
26.  What restaurants do you own currently, are they with partners?
27.  What type of food do these restaurants serve?
28.  How do you compensate for people who do not like certain foods?
29.  What do you feel is the difference between you and other chefs in the industry?
30.  What are some of the dishes that you could not stand on the show “Diners, Drive Ins and Dives?”
31.  What did your parents do when you were a kid?
32.  After college what did you do?
33.  What do you feel are the biggest issues facing the culinary world today and are there any solutions to those problems you see?
34.  What are the craziest questions you have received from fans?

1 comment:

  1. Link to this article:
    http://www.nytimes.com/2010/08/11/dining/11Fieri.html?_r=1&scp=1&sq=Guy%20Fieri&st=cse

    ReplyDelete